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Gluten-Free Spaghetti
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ABOUT US
Since 1992, Julia’s Farm has been a family-owned farm in the heart of the Ecuadorian rainforest. While over the years we may have evolved our processes and technology, quality has continually remained our top priority.
We are entirely committed to producing fairly and sustainable crops you can trust. This allows us to ensure we are keeping our rainforest and community around us clean and sustainably growing.
