Spaghetti from hearts of palm don’t taste like a vegetable. They have a neutral flavor that goes well with any of your favorite pasta recipes. Add your favorite sauce, whether it’s creamy, pesto or marinara for a simple dish!

No! Our Gluten-Free spaghetti noodles are ready to eat. However, if you would like to eat it warm, follow the 3 simple steps on our label!

Yes! Our products are 100% allergen-free, making them safe for all!

Yes! We are proud to say our products are naturally 100% gluten free!

This low carb spaghetti is grown from the heart of palm natural vegetable and cared for with strict organic farming. Compared to traditional wheat pasta, our spaghetti is low-carb and allergen free!